Easy Sausage Casserole Recipe

Recipe ingredients:
1 can mushroom soup
3 medium onions (chopped)
1 cup chopped green pepper
1 lb breakfast sausage (cooked)
1 bag stuffing bread cubes
1/2 tsp. salt
3 eggs
1 stalk celery


Prepare your recipe
In skillet over medium heat cook sausage until browned,
drain well.
In a mixing bowl combine and mix all ingredients.
Lightly grease a casserole dish and add all ingredients.
Bake at 350 degrees for 1 hour.
Serves 6-8
Tip

When cooking wrapped sausages it is important to
prick them with a fork to release excess fat and
prevent loss of flavour.